About Kothu Kadai
Kothu Kadai brings Sri Lankan food to 1270 Dominion Road in Mount Roskill, Mount Roskill, making it a handy stop for anyone eating out in Auckland. It is about 6.1 km from central Auckland.
The kitchen focuses on Sri Lankan food. Dishes typical of this style include watalappan and egg hoppers, so it is a good pick if those are on your list. We currently list 3 places in Auckland in the Sri Lankan category, and Kothu Kadai is among them.
Kothu Kadai opens 2 days a week and is closed on Mondays, Tuesdays, Wednesdays, Thursdays and Fridays. The earliest start is noon on Saturdays, and the latest finish is 10 pm on Saturdays. In total it trades for about 45 hours each week.
For budgeting, Sri Lankan restaurants of this kind in New Zealand typically cost around $20–$40 per person (Moderate). It is surrounded by other eateries: we count 10 more venues within about 1 km, which makes this part of Mount Roskill easy to explore on foot.
